Menu

Menu

Pane Focaccia, olive oil 7

Olive Marinated olives 7

Fritti Fried bread, tomato, anchovy 7

Ricotta House made ricotta, Sardinian flatbread 11

 

Insalata rinforzo Cauliflower, green olives, capers, anchovy dressing 14

Affettati misti Salami, bresaola, pickles, Parmigiano Reggiano 22

Prosciutto San Daniele prosciutto, cow’s milk burrata 25

Insalata di mare Prawns, mussels, octopus, dutch cream potato, aioli 26

Vitello tonnato Veal rump, tuna mayonnaise, capers 24

 

Pasta e fagioli Conchiglie, borlotti beans, rosemary 26

Rigatoni Braised beef cheek, sage, parmesan 28

Tonnarelli Blue swimmer crab, chilli, zucchini 28

  

Pesce Murray cod, roasted garlic butter 42

Agnello Braised lamb shoulder, peas, artichoke 43

 

Verdi Grilled greens, garlic, chili 12

Peperoni al forno Roasted red peppers 12

Misticanza Leaves, herbs, balsamic 12


17-19 ALBERTA ST, SYDNEY

Credit card surcharges apply • A 10% surcharge will be added to all bills on Sunday’s.
Alberto takes all efforts to accommodate guests’ dietary needs, however we cannot
guarantee that our food will be allergen free.